Vietnamese Lemongrass Ribs
Serves 415 mins prep10 mins cook
Delicious Vietnamese Lemongrass Ribs made easily in an air fryer. Marinate pork spare ribs with fish sauce, chicken powder, lemongrass, garlic, and sugar for a flavorful dish. Quick to prepare and fully cooked in just 25 minutes, it's a great meal served with vegetables.
0 servings
What you need
Instructions
1: Combine all seasonings with the pork spare ribs and mix well. Store in a container and allow to marinate overnight. 2: The next day, place the spare ribs in the air fryer (no need for pre-heat) and cook at 390F for 10 minutes. 3: Rotate the ribs and cook again at 395F for 15 minutes. 4: Allow to cool before eating.View original recipe